Chocolate Glazed Donuts

Chocolate Glazed Donuts
 The best protein packed doughnut you'll ever find!
25 Minutes  5 Servings 214 Total Calories


donut ingredients:
1/2 cup Frosted Chocolate Select Protein
1/2 cup oat flour
1/4 cup unsweetened cocoa powder
1/4 cup coconut sugar or baking sweetener of chouce
1/4 cup unsweetened applesauce
1/4 cup + 1 tbsp almond milk or milk of choice 
1 tbsp coconut oil (melted) 
1 tsp pure vanilla extract 
1 tsp baking powder
1 egg
glaze ingredients:
1/2 scoop Milk Chocolate Select Protein
1 tbsp cocoa powder
2 tbsp coconut oil
3 tbsp almond milk or milk of choice 



  1. Pre-heat oven to 350 and prepare a donut mold with non-stick spray.
  2. Mix all dry donut ingredients together and then add all wet ingredients and mix again until smooth.
  3. Place donut batter in a piping bag or plastic zip bad and snip the corner. Evenly pipe donut batter into 5 molds. 
  4. Bake for 9-11 minutes.
  5. Remove from oven and let donuts cool completely. 
  6. In a microwave safe bowl, whisk glaze ingredients together. Melt for 10-15 seconds in the microwave and then whisk again until smooth. 
  7. Spoon glaze over cooled donuts and add sprinkles if desired. 
  8. Serve immediately or store in the refrigerator.


Nutrition Facts

Servings per recipe  5
Calories  214
Total Fat  12g
Total Carbs  15g
Protein  12g