Enjoy the cozy, sweet taste of snickerdoodle cookies in a healthy, protein-packed waffle! Perfect for a nutritious breakfast or post-workout meal.
Craving a delicious yet nutritious breakfast? These Snickerdoodle Protein Waffles are the answer! Combining the nostalgic flavors of cinnamon sugar with a protein punch, these waffles make for a satisfying start to your day. Packed with high-quality protein powder, they’ll keep you full and fueled whether you’re heading out for a workout or just want a tasty morning treat.
Why You'll Love These Protein Waffles
If you’re a fan of snickerdoodle cookies, this recipe will instantly become a favorite—the subtle sweetness from cinnamon sugar pairs beautifully with the fluffy texture of the waffles. And by adding PEScience Select Snickerdoodle Protein Powder, you’re not only getting a tasty treat but a boost in muscle-building protein, making them a perfect post-workout snack or a balanced breakfast.
Total Calories: 240 | Servings: 2 | Serving Size: 1 Waffle |
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Ingredients:
Directions:
Nutrition Facts:ÂCalories: 240 |
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Nutritional Benefits
These waffles are more than just a tasty breakfast; they’re a great way to fuel your body. Protein-rich PEScience Select Protein Powder supports muscle recovery and growth. The oats provide complex carbs for energy, while cinnamon adds antioxidant benefits. This recipe is also customizable to fit various dietary needs—swap in dairy-free yogurt or a sweetener of your choice!
Perfect for Meal Prep
These Snickerdoodle Protein Waffles are ideal for meal prepping. Make a big batch, refrigerate, and reheat throughout the week. Whether you enjoy them with a dollop of yogurt or a drizzle of almond butter, these waffles will keep you full and satisfied all morning long.
Whether you’re a fitness enthusiast or just looking for a healthier way to enjoy a beloved flavor, these Snickerdoodle Protein Waffles hit the spot. They’re simple, delicious, and packed with the goodness your body craves. So, next time you're in the mood for something sweet but nutritious, give this recipe a try!